Who We Are
The Lowcountry Food Bank is a clearinghouse for donated food products that are distributed to a network of 300 member feeding agencies including soup kitchens, homeless shelters and emergency food pantries. We distribute food through our three distribution centers of Yemassee, Charleston and Myrtle Beach.
What We Do
Our mission is to lead the fight against hunger in our community. The Lowcountry Food Bank serves the 10 coastal counties of South Carolina and aims to distribute more than 25 million pounds of food each year.
Details
| (843) 747-8146 ext. 120 | |
| (843) 747-8147 | |
| getinvolved@lowcountryfoodbank.org | |
| Andrew Peiffer | |
| Volunteer Manager | |
| https://www.instagram.com/lcfoodbank/ |
